7. Ingredients. With a pizza cutter, cut the pastry in 12 big squares (or 24 bite sized ones if you feel like fiddling with food). 18 (makes 18). Repeat process until all the pastry and three cheese mixture has been used – you may find you have enough filling leftover for a fourth sheet of pastry. Spoon some spinach and cheese mixture onto the bottom corner of one of the squares and fold filo to form a triangle, then keep folding over to use all the filo to wrap the triangle. Brush the triangles with a little more butter. Repeat with the remaining pastry… Something went wrong. Cover the remaining pastry with a damp tea towel until needed. Repeat the process until you have a total of 18 triangles. Put a tablespoon of the cheese mixture at one end of each strip, fold over a corner in a triangle then continue folding over the triangle to use up all the pastry… Preheat oven to 400 F. Line a baking sheet with parchment paper (silpat if temperature allows it). Cook, stirring constantly, until the sauce thickens enough to coat a metal spoon. https://www.yummly.co.uk/recipes/puff-pastry-cheese-triangles Next, break the egg into a small bowl and beat with a fork, brush the edges of the pastry with beaten egg. Authentic taste of Greece, and fun to make! Evenly space the triangles on the baking sheet. Continue, making roughly 4-5 folds, while keeping the triangular shape. Continue folding until you reach the end. Roll out the pastry into a square, on a floured surface. Starting at a corner of the tray, fold the squares once to form  triangles. These little cheese pies are delicious. Earn Clubcard points when you shop. Making homemade sourdough bread may seem like a lot of work, but most of the work is just waiting for the dough to rest. Fold one corner up to match the other edge. filo pastry 10g havarti or cheddar cheese per triangle other fillings (optional) – ham, avocado, cherry tomatoes, basil leaves olive oil cooking spray. I made these for a work Christmas party and served tzatziki (also from this site) on the side. In a bowl, combine the ricotta and Cheddar cheeses, the chives and the beaten egg and season with salt and pepper. Great finger food! These were great! Crush the feta cheese into a large bowl and … Serve warm. They can easily be made weeks in advance and frozen prior to baking. Whisk in the flour until smooth. Continue folding in triangle shape until you reach the end of the strip. https://www.yummly.com/recipes/puff-pastry-cheese-triangles Working with one square at a time, place a spoonful of the cheese mixture in the middle of each pastry square; brush edges very lightly with water, then fold one corner over to meet the opposite corner, forming a triangle. Tiropitas, in Greek τυρóπιτα (pronounced tee-RO-pee-taare), are triangles of layers of phyllo dough filled with a cheese and egg mixture. Cut the sheets of filo dough into strips about 7.5cm wide. Fold the bottom right corner of the pastry encasing the filling inside a triangle. Place 2 teaspoons of the cheese mixture at one end of each strip. Everyone loved them - a great change from the same hors d'oeurves you see every year. I always made in advance and froze to make a party less stressful. To prepare the tiropitakia, start by preparing the filling. If you continue to use this site, we’ll assume that you’re happy to receive all cookies. Learn more about our range of Cheese Triangles This recipe makes enough for a party. Place on a baking tray, and continue with the remaining strips of dough. Sprinkle half of the cheese. Spoon some cheese filling in the middle of the square. These will be the favorite appetizer at your next party. Fold the pastry in half to enclose the filling and use the edge of a fork to push the open sides of the pastry together. Protein 3.8g Get quality Cheese Triangles at Tesco. Lay out one piece of filo at a time. I used the phyllo cups instead of the sheets, and they were a big hit. Place the finished triangles on a lined baking tray. This will prevent it from drying out. Discard any excess pastry. Practice makes perfect! ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Fold over diagonally to form a triangle. 03 Dec 2005 These delicious filo pastry triangles are crammed with smooth Cheddar and creamy ricotta cheese and make for a super simple kids' lunchbox treat or tasty afternoon snack. Place the Spinach and Three Cheese Triangles into the oven to cook for 25 … Cheese Triangle Borek Recipe - Pastry Recipes - Recipes Making Preheat the oven to 180C. Carbohydrate 9.2g Top with a second pastry sheet to make 2 layers. Method. Bake for 25-30 minutes or until golden and crisp. Goat Cheese & Honey Phyllo Triangles – Thin phyllo pastry is filled with goat cheese and honey, baked, and served with a honey syrup for dipping.. Today’s recipe is inspired by a dessert I tried not too long ago. Spanakopita Triangles are Greek pastry hand pies filled with spinach and feta cheese.The layers of phyllo dough are flaky and work well with the slightly salty filling of spinach and feta. I also cut the serving size down considerably, and it worked out just fine.  (Review from Allrecipes US | Canada), Great recipe! Thanks for this treasure! -  Privacy policy, These were great! Brush and top with a third sheet of pastry. Fibre 0.5g. Cut lengthwise into 3 strips. Continue … When the sauce is cooled, stir in the feta cheese, egg yolks, Cheddar, 3 tablespoons melted butter and parsley. It is a sure hit with crowds!  (Review from Allrecipes US | Canada), These little cheese pies are delicious. Flaky, buttery phyllo pastry is filled with a savory cheese filling and folded into delectable little packages. 14. Put the triangle, seam side down, onto the prepared baking sheet and repeat the entire process with the remaining dough, olive oil, and filling until you use everything up. They can be prepared ahead of time, and frozen after folding the filo pastry into triangles. Why not complement your traditional British pie with a perfectly poured cask ale, a glass of fine wine, or even a taste from our extensive whisky and gin collections. Place 1 heaped teaspoon of the cheese mixture in the corner of the first layered pastry strip. Season with salt and white pepper, remove from the heat and set aside to cool. A delicious traditional Greek Tiropitakia recipe, the perfect little treat for any time of the day! https://www.olgasflavorfactory.com/recipes/sweets/cheese-filled-triangle-twists If you don't have any Cheddar, try using another hard cheese, Please enter a valid UK or Ireland mobile phone number, Chorizo, jalapeño and cornbread muffins with chipotle butter, Serves Thanks for sharing this treasure. Thanks for this treasure! See method, of the reference intake You should receive a text message shortly. We used to make these when I catered but I couldn't remember the amounts for each ingredient. Place pastry sheets on lightly floured surface. Put a tablespoon-sized dollop of the cottage cheese mixture on the bottom right of the pastry. Authentic taste of Greece, and fun to make! Delivery 7 days a week. 03 Sep 2006 Use one stack at a time, covering the rest with a damp tea towel to keep them from drying out. Fennel And Three-cheese Bourekas (pastry Triangles) GoodFood. The triangles can be frozen at this stage or baked for 15 to 20 minutes in the preheated oven, or until golden brown. Thanks for the post happycooker03! Crispy Triangles with Black Sausage, Loquat and Curry Kooking. Co-op food, insurance, legal advice and membership. Place on tray and brush tops with egg wash. Please try again. Shop in store or online. The most important thing to remember when making sourdough bread? -  I made these for a work Christmas party and served tzatziki (also from this site) on the side. With a sharp knife, cut pastry into 9 even squares, repeat with other half of puff pastry. Fold the triangle up on itself continuously until you run out of pastry. Lightly spray a baking tray with olive oil cooking spray. We used to make these when I catered but I couldn't remember the amounts for each ingredient. Place 1 heaped teaspoon of the cheese mixture in the corner of the first layered pastry strip. 6. -  Repeat with the remaining pastry strips and pastry sheets until you have about 30 cheese triangles. dry vermouth, fennel bulb, egg, baby spinach leaves, nigella seeds and 14 more. Before you comment please read our community guidelines. There are five basic types of pastry (a food that combines flour and fat); these are shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry. Continue folding to the end of the strip, retaining the shape. It was super simple – goat cheese wrapped in phyllo, baked, and then served with a … Using fresh parsley is a must. While folding, place half a slice of bacon in the middle. Cut the pastry in to 6 strips, around 2 ½in (6cm) wide. Brush with a little of the egg and sprinkle with poppy seeds if desired.

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