Make the Cream Cheese Frosting: Using an electric mixer, beat the cream cheese and butter on medium-high speed until smooth, about 3 … Place one cake layer on a serving plate. The next time you have guests over for dessert and coffee you'll want to serve them this impressive and delicious triple-layered Walnut Raising Spice Cake. I recommend using a Misto sprayer, just add olive oil (no other additives! Cream together shortening and sugar until ... layers with Cream Cheese Frosting. Each layer is flavored with cinnamon, studded with raisins and walnuts, and frosted with a rich cream cheese and butter frosting. These spice cake cupcakes with cinnamon cream cheese frosting are such a delicious fall treat. Gradually add confectioners' sugar; beating until light and fluffy, about 5 minutes. vanilla extract 3/4 pound powdered sugar Buttermilk Spice Cake: Prep your pan Grab your pan. Make sure to use full-fat, brick style cream cheese so that your frosting is thick and creamy. Using 1 1/2 cups frosting, put layers together. For the frosting: In a large bowl, using an electric mixer, beat the butter and cream cheese at high speed until light, about five minutes. If you can’t get enough of the spice flavor, stir in 1-2 teaspoons ground cinnamon into the cream cheese frosting. How to Make Old-Fashioned Boiled Raisin Cake with Brown Sugar Frosting Full Recipe at the Bottom of the Post Bring to a boil, water, brown sugar, raisins, butter and cocoa. Place on a wire rack and cool completely before frosting. It’s so moist and delicious—everyone asks for the recipe! Cream the butter and cream cheese together until smooth, add the vanilla extract, beating well to combine. This vegan cinnamon spice sheet cake with cream cheese frosting is my answer to the many recipe flops I’ve had lately: a delicious, fragrant, festive cake that isn’t overly complex or difficult to make/decorate. I used 8 oz. You can add any frosting you like.) You’ll Need: 3/4 c. Butter 12 oz cream cheese, room temperature 4-5 c. Powdered Confectioners Sugar 2 teaspoons Vanilla Extract. Fantastic flavor!! If you want a more dense cake, add 1 mashed banana and cook an extra 5 minutes. Below is the one I used on the cake. Add baking soda; then stir in boiling water. Stop beater once or twice; scrape down side of bowl with rubber spatula. FULL DISCLOSURE HERE. Ingredients 1 package spice cake mix (regular size) 1 … Bake for 40 to 45 minutes. As it turns out, the recipe makes extra Add 1/2 cup finely chopped apple pieces and 1/2 tsp of cinnamon for apple-pumpkin spice bread. If you’re the type of person who prefers to make everything from scratch, this recipe also works well with homemade cake mixes too, we prefer the homemade spice cake mix recipe from here. Spread 1 … There are three entirely optional ingredients in this recipe, raisins, walnuts and pineapple. Spread on fully cooled cake. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money. Add sugar, a little at a time, beating until light and fluffy. This cake is wonderful without frosting. For the frosting: In the bowl of an electric stand mixer fitted with the paddle attachment cream butter and cream cheese until smooth. Why I Love Making Carrot Sheet Cake Layer carrot cakes are obviously gorgeous and perfect for special occasions, but I really love the simplicity of a great carrot sheet cake. The applesauce makes it moist, the raisins provide flavorful bits of sweetness, and the cream cheese frosting lends a bit of decadence. Refrigerate for about 20 minutes, or until frosting is mostly firm. ©™ 1995-2020, All Rights Reserved. Beat in eggs and continue to beat for 2 minutes longer. For frosting, beat cream cheese and butter until smooth. This one gets a Caramel Cream Cheese Frosting. of cream cheese instead of 6 oz. Turn out on wire rack; turn top up; let cool completely—about 1 hour. (I added the frosting below to mine. Adapted from Easy Pumpkin Spice Cake with Cream Cheese Frosting and Carrot Cake Cupcakes with Vanilla Cream Cheese Frosting . McCalls Cooking School, Total Carbohydrate Batter will be thick. Give the entire Divide the batter into two 8″ round pans that have been sprayed liberally with non-stick cooking spray. Keywords: spice cake frosting, applesauce spice cake, homemade spice cake. This is really so simple and you can alter it in a number of ways- for example- you can use and a can of sweet potatoes to make sweet potato spice bread, simply drain the can and then mash the sweet potatoes thoroughly and use in place of the pumpkin. Traditional spice cake is usually frosted with a cream cheese frosting. 7. Add the confectioners; sugar; beat until light and fluffy. 87.6 g THIS POST MAY CONTAIN AFFILIATE LINKS. The rich flavors of spice pair perfectly with the apples and delicious, homemade cream cheese frosting. Old-Fashioned Cream Cheese Frosting 1/2 pound cream cheese 12 Tbls. With metal spatula, make decorative swirls in frosting; coarsely chop remaining walnuts; sprinkle around top. I made the cinnamon cream cheese frosting for a spice cake I had made and it was a great combination. deliver fine selection of quality Old-fashioned raisin cake recipes equipped with ratings, reviews and mixing tips. This cake starts with a mix, but it’s loaded with extras to give it that "from-scratch" flavor. This tomato soup cake is frosted with cream cheese frosting. Gradually add the confectioners’ sugar, 1 cup at a time, whipping until light & fluffy. Prepare Frosting: Place cream cheese and butter in medium bowl; beat with an electric mixer on medium speed 1 to 2 minutes or until creamy. Perhaps just adding a drizzle of some Orange flavoured water Cream Cheese Topping I was in two minds whether to add a frosting of any kind on this Carrot Cake. Place in oven, leaving space between pans. cinnamon 1 tsp. (I used an 8-inch x 8-inch pan.) ), give it a couple pumps and mist away. Some have molasses, some are gingerbread flavored, but all are delicious. Beat cream cheese and sugar in medium bowl until smooth. However, if you opt to use a homemade cake mix, add 1 tsp of vanilla extract to the recipe as well. This Pumpkin Spice Cake starts with a boxed cake mix with pumpkin puree and topped with a delicious homemade buttery cream cheese frosting! Step 2 In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Apple spice cake with cream cheese frosting is packed with flavor and perfectly moist. Add molasses, butter and vanilla and beat just until smooth. Spread with cream cheese frosting, about 3/4-inch thick. In large bowl, with electric mixer at medium speed, beat 3/4 cup butter until creamy. If you’re not a fan of walnuts, use chopped pecans, or omit the nuts altogether. Then serve it with lots of hot coffee, or surprise everyone and make espresso or cappuccino. It’s a classic cake that you can come back to over and over! Old-fashioned raisin cake recipe Learn how to cook great Old-fashioned raisin cake . ; add orange juice and vanilla. Let cake cool 20 to 25 minutes before removing from pan. Mix in powdered sugar and vanilla and mix until well blended***. Cream the butter and cream cheese together until smooth, add the vanilla extract, beating well to combine. Brown Sugar Cream Cheese Frosting In a medium saucepan, melt together the butter and the brown sugar. Steps for the Frosting: With a mixer fitted with the paddle attachment, cream together the cream cheese and butter on medium speed for about 2 minutes or until smooth with no lumps. For this particular cake, I added the pineapple because I had some leftover in the fridge and didn’t want it to spoil. Make the pumpkin spice cake cookies and eat them plain Add in some delicious semi-sweet chocolate chips for pumpkin spice chocolate chip cookies Frost with our cinnamon cream cheese frosting (I highly recommend this You’ll Need: 1 Spice Cake Mix (Any Brand, or Homemade) 2 eggs 1 can of Pumpkin 1/3-1/2 c. Raisins 1/3 c.- 1/2 c. Walnuts, finely chopped (optional) 1 c. crushed pineapple (optional). Add lemon juice and 1 1/2 teaspoons vanilla. Luscious spice brings back childhood memories. While we opted to add a decadent cream cheese frosting to this, the cake itself is wonderful without any frosting of any kind or adorned with a pat of cinnamon honey butter. Make it ahead of time and refrigerate it until your guests arrive. Place 1 cake layer on plate. Cool and frost with Cream Cheese frosting. This Spice Cake is made with moist layers of – you guessed it – spice cake and a delicious cream cheese frosting! This is by far, the best pumpkin cake recipe because it’s moist, each bite is loaded with raisins and walnuts, or if you prefer chocolate chips! Make sure your cream cheese and butter are at room temperature and sift your powdered sugar to ensure an extra creamy, smooth cream cheese frosting. homemade spice cake mix recipe from here. Carrot Cake with Cream Cheese Frosting This homemade Carrot Cake, with its delicious spice flavor, loads of fresh carrots, and easy homemade cream cheese frosting, is … Gradually add confectioners' sugar and … Which is a traditional topping for most carrot cakes. Cream Cheese Frosting A basic cream cheese icing recipe is so versatile and always good to have on hand. Add 1/2 cup chocolate chips (or mini- chocolate chips). Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. 29 %. Bake 25 to 30 minutes, or until top springs back when lightly pressed with fingertip and cake pulls away from edge. Topped with fluffy cream cheese frosting & perfect for fall. Gradually add the confectioners’ sugar, 1 cup at a time, whipping until light & fluffy. Frost with cream cheese frosting, sprinkle pecans around edges if desired. This hearty Apple Spice Bundt Cake Recipe is perfect for Fall or Winter seasons. MAKE FROSTING: In large bowl, with electric mixer at medium speed, beat cheese with butter and vanilla until creamy. This one is not overly spicy. Chop raisins and 1 cup walnuts fine; place in a medium bowl. In a large mixing bowl combine eggs, pumpkin, and cake mix until a batter is formed, add (optional) pineapple, walnuts, raisins (sorry, I don’t measure either of them, I just dump a couple palm-fulls of each of them into the batter). This old fashioned spice cake recipe has stood the test of time. Beat the cream cheese into the brown sugar mixture and add in the vanilla. Gradually add the confectioners’ sugar, 1 cup at a time, whipping until light & fluffy. Add the sifted powdered sugar 1 cup at a time and start mixing on low speed, increasing the speed to medium as the sugar gets mixed in. Tomato soup…in cake? It’s so divine, I had people asking if there was any leftover frosting. Each layer is flavored with cinnamon, studded with raisins and walnuts, and frosted with a rich cream cheese and butter frosting. Makes 12 servings. Cream Cheese Frosting No frosting necessary as this spice cake is delicious on its own. Cool completely and frost with caramel icing (below) or cream cheese icing. But we all know tangy cream cheese frosting is spice cake’s favorite friend so let’s whip up a batch of silky cream cheese frosting and pile it Beat after each addition; scrape side of bowl with rubber spatula. Pumpkin Raisin Spice cake is perfect for fall, but the fact that it’s just a few simple ingredients makes it one of my personal favorites! Spread over cake. Store in the refrigerator. Top with remaining cake layer. Omit the pineapple. The next time you have guests over for dessert and coffee you'll want to serve them this impressive and delicious triple-layered Walnut Raising Spice Cake. Pumpkin Cream Cheese Frosting 1/2 stick or 4 4 ounces OATMEAL CAKE WITH CREAM CHEESE FROSTING 1 1/4 c. boiling water 1 c. oatmeal 1/2 c. butter 1 c. brown sugar 1 c. white sugar 2 eggs 1 tsp. baking soda 1/2 tsp. Yes! Use a white or yellow cake mix (if you don’t happen to have a Spice cake mix on hand) and 1 1/2 tsp pumpkin spice seasoning. Use rest of frosting to cover top and side of cake. Refrigerate leftovers. For vegan cream cheese frosting, simply use vegan brands of cream Using a mixer beat together cream cheese, butter, brown sugar and vanilla; until light, fluffy and smooth. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Then you can either pipe the frosting onto each cupcake using a piping bag (I used a 1M tip or a round tip works perfectly too), or frost them with a knife. Let simmer for 5 minutes and then remove from heat and let cool. Preheat oven to 350°F Grease and flour lightly THREE (8-by-1 1/2-inch) round layer cake pans. butter 1 tsp. Grease and flour two 9 inch pans. In the autumn, pumpkin is a staple item that we can’t wait to delve into, but not everyone wants to make pumpkin cake entirely from scratch. With wooden spoon, beat in flour mixture, in fourths, alternately with nut mixture, in thirds; begin and end with flour mixture. Bake until golden brown and a toothpick inserted in the center comes out clean, about 40 to 45 minutes. Spice cakes are one of my favorite kinds of cakes. APPLESAUCE RAISIN SPICE CAKE Soak raisins in 1 tablespoon rum for 30 minutes, stirring often to keep moist. I’m comfortable storing cream cheese frosting at room temp, but if you’re not store in the fridge noting cake will be more prone to drying out in the fridge. Pour into pan and bake for 30-40 minutes until knife comes out clean, but with just a bit of cake to it. Make it ahead of time and refrigerate it until your guests arrive. Spoon batter into a generously greased and floured 9 x 13 x 2-inch baking pan. Remove from heat and allow to cool. I find that if one cooks them till it's completely clean, it's too dry.

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