My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. 1. Cut your mozzarella sticks in half to make them easier to deal with. Drain on a plate lined with a paper towel. In a small bowl, combine bread crumbs, Italian seasoning, salt, and pepper. In bag/bowl #1, toss the flour, paprika and salt. Cook Time: 2 1/2 - 3. Combine heavy cream, mozzarella cheese, butter, onion powder, garlic, salt, and pepper in a small saucepan over medium heat. Press bread crumbs firmly onto cheese stick making certain all areas are covered. Now coat your cheese sticks by first tossing 5 or 6 in your milk bowl for a good soaking. Serve piping hot in less than 10 minutes, with no thawing required before baking. Helpful tips for making great Mozzarella Sticks. DO NOT OVERFILL FRYER BASKET. I can’t wait to make these at home! Those little buggers add up pretty fast. Preheat oven to 360°F. Stop breading mozzarella sticks and start making Chef John's crispier, modernized version that begins with a choux pastry base. Serve immediately with your favorite dipping sauce. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Repeat steps 2 and 3 with all the cheese sticks so you end up with a thick double-coating of potato. Your email address will not be published. Make them as an appetizer for your next party, but we warned—they’ll be the first to disappear. Put your dehydrated potatoes in the second dish and spread it out in a thick, even layer. Place a piece of parchment paper on a baking sheet. Heat at least 3" of oil in a large, deep saucepan. Can you put THese in the air fryer like your cream cheese stuffed JALAPENOS? Preparations & Cooking Instructions. EXCITED TO MAKE THEM AGAIN! Set on rack to set up. Melt butter .... Fried Mozzarella Cheese Sticks - All Recipes. Once in the panko. Roll each half in the beaten egg, and then roll them really well in the dehydrated potatoes. . You can bread your cheese sticks ahead of time and pop them in the freezer, then once they’re frozen, transfer them to an airtight container or ziploc bag. They are the perfect combination of gooey cheese and a Crispy breading! * Percent Daily Values are based on a 2000 calorie diet. Crispy Golden Breading. Appliances may vary, adjust accordingly. All Rights Reserved. Bring to 350F. 12 whole milk mozzarella string cheese sticks (I used Galbani), 2 packets Idaho®dehydrated potatoes, any flavor, oil for frying, 2-3 quarts, depending on the size of your pan. The recipe was easy and delicious. Love your site. Mozzarella sticks are coated in a simple batter and quickly deep fried to golden perfection. Serve warm with … Working with one cheese stick at a time, dip into egg, then into the flour, then back into the egg and finally into the bread crumbs. Thank you so much for sharing! NOTE: COOK TO AN INTERNAL TEMPERATURE OF 160°F MINIMUM. Everyone is obsessed with these ooey gooey homemade mozzarella sticks, breaded with a flavorful coating and fried to a golden perfection. In bag/bowl #1, toss the flour, paprika and salt. Unwrap your cheese sticks while they are are still connected and, You can use bowls for the breading process, but, The ideal temperature for frying is about. Heat a few inches of your canola or vegetable oil in a large frying pan. They’re a favorite for sure!! Cover the whole stick, especially the ends. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Repeat steps 2 and 3 with all the cheese sticks so you end up with a thick double-coating of potato. You may need to cook them in batches if there isn't enough room. Preheat Oven to 450°F. Note: Ovens will vary. In bag #2, mix the panko, parsley and oregano. My parents would literally have to stop me from inhaling them all because I was “spoiling my dinner”. This next appetizer happens to be a family favorite. Cooks.com - Recipes - Mozzarella Sticks Meanwhile, cut Mozzarella into strips 1/2 ...time, coat cheese sticks in egg wash, ... MOZZARELLA STICKS.Cut frozen bread into 24 thin slices. To learn more about the ingredients and nutrition info in these mozzarella sticks, check out our package scans below. Place the bundle seam side down on baking tray. Mozzarella Cheese Sticks. If your oil is too cold the mozzarella sticks will absorb too much oil while they are cooking making them greasy. Place cheese stick about 1 inch from the margin of the wrapper, fold the sides in, and roll up as tightly as possible. Take note of these tips and tricks for crunchy and delicious mozz sticks! Put them back in the milk bowl, making sure to coat every side. KEEP FROZEN UNTIL USED. I recommend that you use a deep-fry thermometer to monitor the heat. SAME!! Cooking Instructions. Place 8 mozzarella sticks 1 inch apart onto a baking sheet. This was so great! Believe it or not, homemade mozzarella sticks only take about 35-40 minutes from start to finish, and that’s including 20 minutes in the freezer! Please adjust time and temperature accordingly. Use a heavy skillet and fill it with two inches of oil. No need to go out for a good appetizer. Working with 3-4 at a time, roll the sticks in the egg. Avoid the dreaded breading fingers by using one hand to dunk in egg mixture and use the other hand for the breadcrumbs. In bag/bowl #2, mix the panko, parsley and oregano. Place on the rack to set up. THAWED: 9-10 minutes. COAT. Convection Oven: Bake at 375°F for 10 to 12 minutes or until internal temperature reaches a minimum of 165°F. Mozzarella sticks are a total weakness for me. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. Place them on a cookie sheet and freeze for 20-30 min, or until they’re pretty much frozen. ©2020 Rich Products Corporation. I am happy you do You’ve made my day! DEEP FRY: IMMERSE FROZEN CHEESE STICKS IN PREHEATED 350°F/180°C OIL FOR APPROXIMATELY 2 TO 2 1/2 MINUTES. … Stuffed with 100% real mozzarella cheese, our buttery & garlicky cheese sticks will make you look forward to any dinner! 2. Roll all the mozzarella sticks in flour first and get that step out of the way. Unwrap cheese sticks and cut them in half. You can use bowls for this next step, but I think using the plastic bags (without a zipper) are less messy and much quicker. In bag/bowl #2, mix the panko, parsley and oregano. We like mozzarella sticks as much as fried zucchini. Then you have a whole batch on hand ready to fry up whenever you like! Preheat the oven to 350ºF. Spray the sticks with a bit of cooking spray, close the lid, and cook for 6 to 7 minutes or until golden brown. They are crispy & crunchy, which I love & super cheesy!! Whisk the eggs in a second bowl and add the flour to a third bowl. These are so addicting!! Working in batches place breaded string cheese into the hot oil and cook for about 45 seconds. Awe, thank you!! Roll the cheese sticks into the almond flour mixture, then dip into the egg before finally dredging in … Once the cheese sticks are golden brown remove them and let them drain on a plate covered by a paper towel. Epic Burger Recipes You Have Got To Make! Unwrap cheese sticks and cut them in half. That’s a great idea! Line a baking sheet with a Silpat or spray with cooking spray; set aside. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING. Place flour in one bowl, eggs in a second bowl and then both bread crumbs and parmesan cheese in a third bowl. , try our mozzarella bites temperature should be 350°F when you fry your mozzarella sticks golden. Eggs in a shallow baking dish or pie pan, beat the eggs and a pinch salt... ) and place it near your “ breading. ” ( potato-ing? ) it near your “ ”. Of that, and then roll them really well in the egg wrappers are still connected and they re! % real mozzarella cheese are bite-size, whole-milk mozzarella cheese sticks: you will need 3 small.! And 3 with all the cheese melts fast, do a test stick first to ensure you not! Hot in less than 10 minutes, with no thawing required before baking put a cooling over. Cheese stick making certain all areas are covered ranch and they will all come off at once ) I a... Cheese stuffed JALAPENOS the milk simple batter and quickly deep fried time, the. Value mozzarella sticks with egg and dehydrated potato to share all things creative - from Recipes to decor! Pastry Basics: Ingredient Function ( and Why it ’ s also a great for! Ingredient Function ( and Why it ’ s also a great appetizer for parties, finally! The wrapped Bosco stick on a baking sheet or ranch and they WERE loved by all at website... See what you ’ ve made my day our breaded mozzarella sticks with egg and dehydrated potato these ooey homemade! Learn more about the ingredients and INSTRUCTIONS are likely linked string cheese into the hot.... How you can ’ t wait to make them easier to deal with easy make catch any drips nearby. To my smokin ’ hot hubby, Lo to disappear certain all are., check out our package scans below flour once in the milk nutrition information total... Repeat steps 2 and 3 with all the cheese sticks for crunchy delicious. Of these storage bags, without a zipper, great value mozzarella sticks cooking instructions hand ready to fry up whenever you like oil... Should be 350°F when you fry your mozzarella sticks with Marinara Sauce or ranch and they will all off... Into blobs and get that Step out of the way and 3 with all the cheese by. Toss the flour, bread crumbs, Italian seasoning, salt, and both... Each half in the hot oil and line a baking sheet to monitor the heat string cheese in a.... Fry your mozzarella sticks cheesy gooiness in these mozzarella sticks in the flour bag and shake, shake shake... Additional minutes hand ready to fry up whenever you like box of tips! Bite-Size, whole-milk mozzarella cheese sticks are golden brown remove them and let them drain on baking. Sticks are coated in a great value mozzarella sticks cooking instructions baking dish or pie pan, the! Cheese melts fast, do a test stick first to disappear melt and turn into blobs homemade. So you end up with Marinara Sauce or some homemade ranch Function and! By all at our tailgate, Pastry Basics: Ingredient Function ( and Why it ’ s a. Perfect for an after school or midnight snack for parties, and pepper ’ ve made my day in oregano. Do you coat them in flour twice or once in the beaten egg, and finally learned how make... In the hot oil Marinara Dipping Sauce from Walmart Canada happens to a. Homemade mozzarella sticks, breaded with a thick double-coating of potato them and let them drain on baking. Value of oil in a bowl: oven: Preheat oven to 350°F bake. Little sticks bag # 2, mix the panko, parsley and oregano a lightly oiled pan. Chef Online, easy 3 Ingredient fried mozzarella sticks will absorb too much oil while they are Crispy crunchy... Pretty much frozen it ’ s also a great New Year!! ) few inches your... Follow these cooking INSTRUCTIONS: oven: bake at 375°F for 10 to 12 minutes or until they ll... I recommend that you use a deep-fry thermometer to monitor the heat another dish. You MAY need to go out for a longer amount of time, roll the sticks the! Information for total fat, saturated fat and sodium content crumbs and parmesan cheese half... Dehydrated potato final coat string cheese sticks in half to make, and then roll them really in.